Marshmallow Brownies

• 1 cup butter
• 2 cups sugar
• 4 eggs
• 1/3 cup cocoa
• 1 ½ cups flour
• 2 tsp vanilla
• ¼ tsp salt
• 1 ½ cups nuts
• Mini marshmallows

Directions

1. Beat butter and sugar.
2. Add eggs, cocoa, and flour.
3. Add vanilla and salt.
4. Fold in nuts.
5. Pour into a 9x13 inch pan.
6. Bake at 350°F for 30-35 minutes.
7. Test with toothpick and DO NOT OVERCOOK.
8. Remove from oven and cover top with mini marshmallows.
9. Return to oven for 3 minutes.
10. Let cool for 1 hour then frost.

Frosting:
Beat:
• ½ cube butter
• 1 2/3 cups powder sugar
• 1/3 cup cocoa
• 1/3 cup canned milk