Fruit Pizza

• 2 tubes of Pillsbury sugar cookie dough
• 8 ounce cream cheese (softened)
• 1 cup powdered sugar
• 12 ounce cool whip
• Fruits to your liking

Directions

1. Mix cookie mix and spread on a 12x15 pan.
2. Bake at temp on package until barely light brown, about 10-12 minutes.
3. Mix cream cheese with powdered sugar.
4. Add cool whip.
5. Spread on cooled cookie crust.
6. Top with small bits of diced fruit like kiwi, pineapple, strawberries, blueberries, mandarin orange or banana.
7. The key is to let the cream cheese mixture sit on the crust for a good number of hours before serving. Overnight works well. Otherwise, the crust is too hard.