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Friday, March 4, 2011

JeNeal's Pumpkin Cake

• 2 cups sugar
• 2 cups pumpkin
• 1 ¼ cups cooking oil
• 4 eggs (large)
• 2 cups flour
• 1 tsp salt
• 2 tsp soda
• 1 tsp baking powder
• 2 tsp cinnamon
• 1 cup chopped nuts
• ½ cup coconut (opt.)

Directions

1. Mix sugar, pumpkin, oil and eggs together.
2. Sift dry ingredients into pumpkin mixture.
3. Bake 350°F for 40 minutes in a 9x13 pan.

Frosting:
• ½ sick butter
• 8 ounce. cream cheese
• 1 box powdered sugar
• 1 tsp vanilla

Directions

1. Cream butter and cream cheese together.
2. Add powdered sugar and vanilla and beat till smooth.

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