Taco Soup

Ingredients:

1 lb. hamburger
1/2 onion, chopped
1 can beef broth (soup style)
1 can corn with liquid
1 can kidney beans, drained and washed
1 can black beans
1 14 oz. can crushed tomatoes
1 14 oz. can diced tomatoes with liquid
1 package taco seasoning

Brown hamburger with onion, drain fat, and add can of crushed tomatoes and taco seasonings. Warm in skillet, then transfer to crockpot. Add drained kidney bean, corn, and other can of tomatoes.

Heat through on high or low and serve over Fritos, and top with cheese, sour cream, avocado, olives, and green onions.

submitted by JeNeal Bradford