2/3 c. tomatillo salsa verde (can or jar)
2/3 c. mayonnaise
1 1/2 T. sugar
2 T. lime juice
1 tsp. salt
1/4 tsp. pepper
1 c. canola oil
1/4 c. cilantro (more according to taste)
Blend all ingredients except oil and cilantro. Add oil slowly while blender is on high speed. Add the cilantro in bursts until broken up into fine pieces.
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